With the same great taste, this plant-powered seasoning sauce is a deliciously healthy alternative to fish sauce.
Vegan and FODMAP Friendly with no preservatives, gluten, or MSG. Ideal for crispy noodle salads, stir-fries, marinades, laksas, kimchi or any dish that calls for fish sauce.
Handmade from barrel-aged fermented coconut blossom nectar, 100% of profits from Niulife products help to erase poverty, bring hope, and empower real village people.
- No chemicals
- Unrefined
- No GMO
- Fair trade
- Nut free
- Preservative & Gluten free
- Vegan
- Paleo
- Famous for flavour
INGREDIENTS: Certified organic coconut nectar (27%); salt; vegan fish flavour; water added.
ALLERGEN ADVICE: Made in a facility free of nuts, soy, gluten & dairy.
| NUTRITIONAL INFORMATION |
| SERVING SIZE: 5ml - 1 Teaspoon |
| Average Quantities |
Per Serving |
Per 100ml |
| ENERGY |
14kJ |
270kJ |
|
PROTEIN
|
0g |
0.4g |
| -GLUTEN |
Nil detected |
Nil detected |
| FAT TOTAL |
0g |
0g |
| - SATURATED FAT |
0g |
0g |
| CARBOHYDRATE |
0.8g |
16g |
| -SUGARS |
0.8g |
12g |
| DIETARY FIBRE (g) |
0g |
0g |
| SODIUM |
76mg |
6616mg |
