Vegan Aioli - the new dressing and sandwich spread!

Pimp My Salad Vegan Aioli offers all the great flavour of garlic mayonnaise, in dairy and egg free form! It’s smooth, creamy, delicious and entirely vegan and gluten free! 

What is so special about our new classic Vegan Aioli?

Our classic mayo pimped with a gorgeous hit of garlic! Made with avocado oil for a perfect creamy texture, our creamy garlic mayo (aioli) is spectacularly good with Belgian-style frites or dolloped onto a sandwich or salad.

How to Use it?

The fully recyclable bottle is designed for your convenience! Just squeeze gently to apply as much as needed – not more, not less. No-mess solution for the win!

Squeeze a little (or a lot) on your salads, sandwiches, roast veggies, potato wedges and more to take plant-based meals to the next level!

Here in Bryon Bay, Australia, we believe in healthy, fun food that's fuss free and simple. From jumbled together with a salad to quick-blitzed soups, everything we make tastes even better Pimped. So grab a bottle, shake it up and get ready to Pimp all your favourite meals!

Vegan, Gluten Free, Dairy Free, Soy Free, Plant-based Protein, Paleo and GMO Free.

Ingredients: Organic Sunflower Oil, Water, Organic Cider Vinegar, Garlic Puree (4.5%) (Contains Acetic Acid), Reconstituted Lime Juice, Extra Virgin Avocado Oil (3%), Cane Sugar, Modified Corn Starch (1450), Sea Salt, Faba Bean Protein, Safflower (Carthamus) Extract, Spice Extract, Rosemary Extract, Lime Oil.