Organic Matcha Powder
Matcha Maiden Pty Ltd
$31.95-
Description
Japanese Matcha tea is a fine powder made from green tea leaves, which is primarily grown in two Japanese regions: Uji in Kyoto — where our Matcha is from — and Nishio in the Aichi prefecture. Matcha tea leaves are specially shade-grown over the course of three weeks, shielding the plant from direct sunlight which contributes to Matcha’s bright green colour. Shielding the plant from sunlight also allows for an increase in the amino acid theanine, which is believed to give Matcha its distinct flavour.
Matcha Maiden searched far and wide to source a beautiful blend of 100% pure matcha from the lush rolling hills of Uji in Kyoto, Japan – the mecca of the matcha world. Consisting only of pure green tea leaves stone-ground into a fine but densely nutritious bright green powder, our Matcha is Japanese certified organic and filled with so much green goodness that it has up to 137 times the antioxidants and 10 times the nutritional equivalent of regular green tea.
HOW TO MAKE PERFECT MATCHA GREEN TEA
Ingredients
1 cup hot water
Matcha Maiden organic matcha green tea powder
Matcha whisk (if you don’t have this, you can always use a fork)
1 matcha measuring spoon (recommended)
Recipe
Put 1/2 tsp matcha into a cup.
Add 1 cup hot water (use water that’s just under boiling temperature).
Whisk vigorously until the tea is frothy.
Enjoy your matcha tea!
Note
If you prefer it a little sweeter, you can add your favorite sweetener.
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Description
Japanese Matcha tea is a fine powder made from green tea leaves, which is primarily grown in two Japanese regions: Uji in Kyoto — where our Matcha is from — and Nishio in the Aichi prefecture. Matcha tea leaves are specially shade-grown over the course of three weeks, shielding the plant from direct sunlight which contributes to Matcha’s bright green colour. Shielding the plant from sunlight also allows for an increase in the amino acid theanine, which is believed to give Matcha its distinct flavour.
Matcha Maiden searched far and wide to source a beautiful blend of 100% pure matcha from the lush rolling hills of Uji in Kyoto, Japan – the mecca of the matcha world. Consisting only of pure green tea leaves stone-ground into a fine but densely nutritious bright green powder, our Matcha is Japanese certified organic and filled with so much green goodness that it has up to 137 times the antioxidants and 10 times the nutritional equivalent of regular green tea.
HOW TO MAKE PERFECT MATCHA GREEN TEA
Ingredients
1 cup hot water
Matcha Maiden organic matcha green tea powder
Matcha whisk (if you don’t have this, you can always use a fork)
1 matcha measuring spoon (recommended)
Recipe
Put 1/2 tsp matcha into a cup.
Add 1 cup hot water (use water that’s just under boiling temperature).
Whisk vigorously until the tea is frothy.
Enjoy your matcha tea!
Note
If you prefer it a little sweeter, you can add your favorite sweetener.
